Every Friday lunchtime at the Two Bridges Hotel, fish is very firmly on the menu (alongside the usual lunchtime favourites). The menu changes every week, but you can expect some tasty lunch treats sourced from Devon’s coasts and rivers. Sustainable locally-sourced fish in a delicious Jail Ale batter, with triple cooked chips, is a favourite, with other tempting choices too. Bookings essential, on 01822 892300, or online.
