Government restores the Dartmoor Line as services resume for first time in half a century from 20 November

• The Dartmoor Line between Okehampton and Exeter will officially reopen for year-round services on 20 November, ahead of schedule
• It is the first former line to open under the Government’s Restoring Your Railway manifesto commitment
• Trains to run every 2 hours, increasing to hourly from May 2022
• Passengers travelling between Crediton and Exeter will also benefit from an increase in service frequency.
• Pre-book your tickets now at GWR.com

For the first time in nearly 50 years, regular passenger services will run on the Dartmoor Line, connecting Okehampton to Exeter. Services will launch on Saturday 20 November, marking the first reopening under the Government’s Restoring Your Railway programme which is exploring ways to return old lines and stations to service across the country.

The route will connect Exeter St Davids, Crediton and Okehampton providing a launchpad for visitors to explore Dartmoor and regional links for local commuters. Around half of services, including at peak times, will also carry on to Exeter Central. The reopening of the route is expected to boost local businesses, the tourism sector, and provide greater access to education and work for thousands of people who live locally.

The Department and its partners have accelerated the reopening of the railway, delivering passenger services in only 9 months from the original funding being approved to entry into service, and saving money at the same time. As the Government continues its overhaul of the railways following the Williams-Shapps Plan for Rail, more lines and stations will be re-opened.

To make this possible, Network Rail’s team of engineers has worked tirelessly to deliver a huge programme of work to physically reopen the line in just 9 months, including laying 11 miles of new track and installing 24,000 concrete sleepers and 29,000 tonnes of ballast in record time. Repairs have also been made to 21 structures along the route including 4 bridges and a range of works including vegetation clearance, earth and drainage works and fencing are ongoing in preparation for the return of regular services.

More work will be carried out over the winter including further work on the station buildings to enable the restoration of the café and other facilities.

Transport Secretary Grant Shapps said: “The project, funded by over £40million from the Department for Transport, is part of the wider campaign to reverse catastrophic cuts to the rail network primarily led by the Beeching axe.

“The work has been a successful collaboration between the DfT, Network Rail, GWR, Devon County Council, Devon and Cornwall Rail Partnership, and local campaigners and MPs.”

Mike Gallop, Network Rail’s Western route and strategic operations director, said: “We’re delighted that we’ve reopened this much needed railway line for passenger services in just 9 months and ahead of schedule.

“Our team has worked incredibly hard alongside our project partners GWR, Devon County Council, Devon and Cornwall Rail Partnership and the local community to ensure this railway is ready to open.

“We can’t wait to welcome passengers back to the Dartmoor Line after an absence of nearly 50 years, linking passengers to Exeter and services to the rest of the country.”

Mark Hopwood, GWR Managing Director, said: “This has been a key aspiration for the community and the rail industry for some time and today is a significant day for everyone who has been involved.
“Their support and advocacy over the years has helped deliver a fantastic new service for customers, which we hope will grow from strength to strength.”

Richard Burningham, Manager of the Devon & Cornwall Rail Partnership, said: ”What a day Saturday 20 November will be – the day Okehampton fully re-joins the national rail network.  All of a sudden, a large area of west Devon and north and east Cornwall will be 30 miles nearer the railway than it is today.   It’s going to make a big, very positive difference to many people’s lives.”

Mel Stride, MP for Central Devon, said: “I am thrilled that after a decade of campaigning, a regular passenger service between Okehampton and Exeter has become a reality. I am very proud that our Central Devon constituency is the first in the UK to have a service, lost to the Beeching Cuts, restored by the Government. It has been a huge amount of hard work by so many people, and a local issue on which I have spent a great deal of time – but it has absolutely been worth it. It will provide thousands of my constituents with a rail service on their doorstep, will be a huge economic boost as we bounce back from the impact of Covid-19 and will reduce carbon emissions by taking cars off the A30. I can’t wait to book my first ticket!”

Councillor Andrea Davis, Devon County Council Cabinet Member for Climate Change, Environment and Transport, said: “The reinstatement of the Dartmoor Line has been a long held ambition of all of the partners involved, and it’s incredible to think that we’re now almost there. Devon County Council has led the charge over many years to have regular services up and running on this line again and its fantastic that the opening day has now been announced and tickets are on sale. Everyone is working extremely hard to ensure the line opens on schedule and they should be congratulated for their efforts.”

Regular passenger services will run on the route for the first time since 1972 following years of campaigning by local supporters. Since 1997, the line has only been open during the summer.

Facebook
Twitter
LinkedIn
Email

Alder Vineyard

Okehampton

Join us for our Breakfast Club or linger over a long, lazy lunch near Okehampton — with open sandwiches stacked on homemade sourdough, sharing platters loaded with local cheese + charcuterie, and local wine poured by friendly faces. From morning coffees to Devon-style feasts, this is food made to bring people together.

Ashburton Court

Ashburton

A Breakfast to Remember!

Your host Amy, with the help of Butler Biff, will be whipping up gorgeous gourmet breakfasts every morning, so you can expect to wake up to the golden smell of delicious baked pastries and freshly brewed coffee wafting up the stairs from the Breakfast Room.

Our continental vegetarian breakfasts are made using largely seasonal, locally sourced ingredients. Vegan and gluten or dairy free options are available with prior notice.

There is also a breakfast special every day, which varies with the availability of produce from the guest house garden or local farms. Spinach scramble, poached figs and yoghurt, banana and chocolate muffins or spiced overnight oats, to name a few!

Duchy House

Princetown

At Duchy House we offer a wide choice of freshly prepared options, ensuring you are ready for a day exploring beautiful Dartmoor. We strive to provide the best breakfast possible and to do this we’re committed to using the highest quality local produce. This not only supports the local economy but guarantees freshness whilst reducing food miles and waste. It is this commitment to our community, environment and sustainability that helped us to achieve the highly coveted Gold standard, awarded by Green Tourism. 

Our suppliers

Our eggs come from the nearby village of Meavy where Jenny, of Meavy Maid, has her farm. Once battery hens, they are now happy free range chickens, scratching around in the fertile Dartmoor soil, breathing in the amazing clean air and taking in the stunning views. Jenny also makes all our jam and marmalade, although the Dartmoor climate means she doesn’t grow her own oranges!

All our meat  – sausages, bacon and hogs pudding – comes from our local butcher, 7 miles away in Tavistock. A traditional family butcher, all sausages are made by hand on the premises to a family recipe.“What’s hogs pudding?” I hear you ask…

Well it’s nothing like black pudding. Hogs pudding is a traditional Devon type of pork sausage but with a firmer texture and a slightly peppery taste.

Fresh fruits and vegetables come from our local supplier in Tavistock.

 Although everything may not be organic, it is fresh and full of flavour.

We even bake our own bread every day, so we know exactly what goes into it, plus it makes the toastiest toast! 

Last but by no means least – coffee. Life is too short for bad coffee, so we only use the highest quality beans, roasted less than five miles away in Horrabridge by Dartmoor Coffee – freshly ground to order for every cup.

Ashburton Cookery School

Ashburton

The Ashburton Cookery School in Devon is one of the UK’s top cookery schools offering inspirational cookery courses taught by our team of expert chefs.

With over 50 cookery courses to choose from, designed to suit beginners as well as advanced home cooks we will teach you to cook with imagination, passion and enjoyment. If you want to take your cookery skills to the next level we have a cookery course for you.

East Dart Inn

Postbridge

The East Dart Inn is situated in the heart of Dartmoor in Postbridge, close to the famous clapper bridge and the Dartmoor National Park visitor center. A warm welcome awaits you at this historic coaching inn, which has been beautifully renovated, but still has many original features. 

Here at the East Dart Inn, the bar offers local West Country brews and ciders or hot beverages.

Our menu changes with the seasons, with winter warmers of homemade soups and toasties, through to pub classics like burgers and fish and chips, as well as light lunches, cream teas and pizzas in the summer months, hand cooked in our wood fired pizza oven in our rear beer garden.

During the day our vintage tea rooms are open, with home made cakes, scones and more available, all served on traditional crockery, in a beautifully decorated room, taking you back in time. Afternoon teas are available on request.

We also welcome group bookings for lunches, cream teas or evening meals. We are a perfect stopping point on a walk on the moors or a longer visit to Postbridge. Coach parking is available at the visitor centre.

Dartmoor Brewery

Princetown

BREWED ON DARTMOOR…BEER WITH ALTITUDE…ENGLAND’S HIGHEST BREWERY

Dartmoor is our birthplace, our home, and the inspiration for our ales.  We’ve been brewing our traditional beers, including the famous and original Jail Ale, for 30 years, here in the heart of Dartmoor National Park. At 1465ft above sea level, we are the highest brewery in England. Breathtaking scenery, wide open spaces and crisp fresh air create a unique backdrop for the brewer’s art, adding an undefinable depth, quality and character to every Dartmoor Brewery ale.

Visit Dartmoor for yourself if you can.  Get out and experience it.  Breathe the air, soak up the views, smell the essence of wild countryside, and feel the myths and legends.  Find a glorious Dartmoor pub serving Dartmoor Brewery ales, and cherish the day.

Whether you’re hiking Dartmoor’s rugged trails, taking a dip in a wild river, or catching up with friends at the local pub, there’s a Dartmoor beer to suit the moment. From exploring the great outdoors to a laid-back pint with good company, wherever the day takes you, Dartmoor Brewery is there to make it even better.

Gidleigh Park

Chagford

A Culinary Journey Shaped by Season & Place

At Gidleigh Park, dining is more than a meal — it’s a thoughtful experience rooted in the seasons, the kitchen garden and the landscape that surrounds us. From refined tasting menus in our Michelin-starred setting to relaxed lunches with valley views, each dish is crafted with provenance, precision and a quiet sense of occasion. Savour the best of Devon’s produce, paired with warm hospitality and unforgettable flavour.

Boringdon Hall

Plymouth

Afternoon tea at Boringdon Hall

Step into the grandeur of the historic Boringdon Hall Hotel near Plymouth and enjoy the special treat of a delightfully themed afternoon tea. Relax in the elegant surroundings of the Great Hall within this Elizabethan country manor and indulge in a selection of delicate savouries alongside beautifully crafted sweet confections and cakes. Throughout the year, afternoon teas at Boringdon Hall evolve with the seasons, each one celebrating a new moment in the calendar.

From the 8th February to 30th April, step into a storybook-inspired escape with the Tea & Tales Afternoon Tea.

Gift mum a day of luxury on 14th & 15th March with Mother’s Day Afternoon Tea, complete with a glass of champagne, choosing from two sittings: 1–3pm and 3–5pm.

On 1st April, expect a few surprises at the playful April Fools’ Afternoon Tea where all is not as it seems, and savour seasonal delights at Easter Afternoon Tea from 3rd to 6th April.

From the 1st to 31st May, Boringdon celebrates estate-made honey with Honey Afternoon Tea. For an immersive experience, join the Beekeeping Course & Honey Afternoon Tea on Mondays in May, including a guided hive visit.

The classics return with Traditional Afternoon Tea from the 1st to 28th June, followed by summer style with Wimbledon Afternoon Tea from the 29th June to 12th July, offering a playful nod to the beloved tennis championships.

At Boringdon Hall, every afternoon tea is more than a treat, it’s an unforgettable experience to be savoured at the enchanted place on the hill.

Book afternoon tea at Boringdon Hall in Devon.

 

MICHELIN moments at Àclèaf

For an exquisite dining experience that lingers long after the final course, spend an evening at Àclèaf, the MICHELIN-Starred, 4 AA Rosette restaurant nestled at the heart of Boringdon Hall Hotel. Settle into an intimate, romantic setting overlooking the Great Hall and savour a night celebrating the very best of Devon’s local produce.

At Àclèaf, Head Chef Scott Paton crafts menus that evolve with the seasons, showcasing modern British cuisine at the peak of creativity and technique. From the signature four-course menu to the seven-course tasting menu, every dish reflects a harmonious blend of innovation, tradition and sophistication.

Àclèaf earned its MICHELIN Star for the fourth consecutive year in 2026, a testament to the restaurant’s exceptional vision, technical skill, and dedication to delivering memorable experiences for every guest.

Expertly curated wine pairings complement each menu to enhance flavours and elevate the experience of every dish. Whether you are marking a special occasion or seeking a magical night of fine dining in beautiful surroundings, Àclèaf promises a culinary journey to remember. 

Until the end of February, discover some of the restaurants most-loved dishes with the Acleaf x Acleaf Book Menu. Savour four courses taken from the Àclèaf book, a beautifully bound keepsake by Head Chef Scott Paton that celebrates Acleaf’s journey from idea to fruition. Each course is served with recipe cards for a rare insight into the inventive dishes and local ingredients the restaurant is renowned for.

Make 2026 a MICHELIN year with an evening at Àclèaf, at Boringdon Hall near Plymouth.

Book your table at Àclèaf

www.boringdonhall.co.uk 

The Chagford Inn

Chagford

The Chagford Inn , Award-Winning Dining on the Edge of Dartmoor

At The Chagford Inn, food is not just served, it’s brought to the table with care. Nestled in the historic stannary town of Chagford, our pub has earned its reputation as one of Devon’s leading dining destinations, celebrated for imaginative menus, devon and ethical produce, and relaxed, heartfelt atmosphere.

Our chefs work closely with local farmers, growers, and producers, baking our own bread, butchering in-house, and championing the flavours of Dartmoor in every dish. It’s this commitment to quality that has earned us national recognition from an AA Rosette for culinary excellence to a coveted place in the Estrella Damm Top 100 Gastropubs 2026, plus multiple regional awards including Trencherman’s Best Pub 2025 and Food Drink Devon Best Pub 2025/26.

What we offer: 

Dine with us: Our menu evolves with the seasons and the landscape around us high-quality, imaginative food served in a setting that blends character and comfort. Whether you’re joining us for a relaxed lunch or an evening celebrating the very best of the South West, every plate is designed with care and rooted in local flavour. 

Stay with us: Across our peaceful courtyard garden, we offer two dog-friendly guest rooms, perfect for walkers, weekend explorers, or anyone wishing to linger a little longer in one of Dartmoor’s most picturesque towns. Warm, comfortable, and just moments from the moor the ideal base for your Devon escape.

Bovey Castle

Moretonhampstead

Sunday Roasts & Afternoon Tea at Bovey Castle

Escape to the heart of Devon and indulge in a truly memorable culinary experience at Bovey Castle. Our Sunday roasts are a feast for all the senses, think succulent, locally sourced meats, seasonal vegetables, and all the trimmings, served in our elegant dining room with views over the castle’s stunning grounds. It’s the perfect way to gather friends and family for a relaxed, delicious Sunday treat.

For a lighter but equally indulgent experience, our afternoon tea is a must. Enjoy freshly baked scones, delicate finger sandwiches, and a selection of sweet treats, accompanied by your choice of premium teas or a glass of Champagne. Whether you’re catching up with friends or celebrating a special occasion, Bovey Castle’s afternoon tea is a charming escape into a world of refinement and flavor.

Both experiences reflect our commitment to exceptional service, locally sourced ingredients, and creating moments to remember.

The Horn of Plenty

Tavistock

Our Fine Dining Restaurant with views of the Magnificent Tamar Valley.

With a passion for local produce and a team of helpful and attentive staff, The Horn of Plenty hotel near Tavistock has a 60 year history as one of Devon’s finest.

Our 3 AA Rosette restaurant has a panoramic view of the stunning, untouched beauty of the Tamar Valley, where diners are invited to enjoy a truly unique experience. Our menu showcases our passion for British food, with hints of French flair.

Our talented team of chefs all thrive at creating exciting dishes using high quality seasonal ingredients. Creativity, flavour and visual appeal are all harnessed to stunning effect.

We are big advocates of local producers. Over 90% of our produce is sourced from the South West. We believe passionately that Devon and Cornwall are home to some of the finest ingredients in the land, so we source locally where we can and theme our dishes based on the seasons.

Our Country House Hotel is the perfect setting to sit back and relax whilst you enjoy this charming Devon pastime. Enjoy the perfect afternoon tea on the patio, in the restaurant or in our lovely drawing room.

Gourmet Dining at One of The Best Restaurants in Devon

The Ilsington Country House Hotel & Spa

Ilsington

At the heart of Ilsington Country House Hotel lies our award-winning restaurant, proudly holding two AA Rosettes and boasting breathtaking views across Haytor. Here, dining is a refined yet welcoming experience, where modern English flavours meet the very best of Devon’s larder. Under the guidance of Head Chef Mike O’Donnell, who has been at the helm since 1998, the menu evolves with the seasons, showcasing Dartmoor lamb, beef and pork, alongside the daily catch from Brixham’s boats. West Country cheeses, including Quickes and Sharpham, sit proudly on our cheeseboard, while ingredients foraged from our own grounds add an authentic touch. Every dish celebrates provenance, creativity and the natural beauty that surrounds us.

For something more relaxed, The Blue Tiger offers a warm and informal setting perfect for leisurely lunches, light bites or a traditional Devonshire cream tea. Our homemade scones are a firm favourite, best enjoyed with a generous helping of local jam and clotted cream. As with all our dining, we remain committed to sourcing quality local ingredients, ensuring even the simplest pleasure.

The Bedford Hotel

Tavistock

Award-winning dining based around some of the very best local ingredients of the season, and served in the elegant surroundings of the historic Bedford Hotel in the very heart of Tavistock.  Lunches are always popular – with everything from a warming bowl of home-made soup to a hearty three course affair – or book a table for dinner in the Woburn Restaurant for an evening of delicious dining in very convivial surroundings. As the birthplace of the Devon Cream Tea, you can enjoy this classic teatime treat all day, every day – and for a little extra afternoon indulgence, the Duchess of Bedford Afternoon Tea is something very special indeed.

Two Bridges Hotel

Two Bridges

Exceptional dining in the very heart of Dartmoor National Park, based around some of the best ingredients of the season from local farmers, fishermen and producers. Enjoy a relaxed lunch, served in the hotel’s characterful bar or restaurant, or take in the scenery with an alfresco lunch on a warmer day. In the evening, the Tors Restaurant is the place to be, with award-winning, seasonally-themed menus served in unique and elegant surroundings.  For a weekend treat, Sunday Lunch at Two Bridges is always special – or if you are out for a day on Dartmoor, stop by for the famous Two Bridges Cream Tea.

White Hart Hotel

Moretonhampstead

Start your day with a proper coffee, served from 10am – locally roasted, expertly prepared by our trained baristas, and offered with your choice of milk, including dairy-free alternatives. Pair it with a Full English featuring sausage, bacon and hog’s pudding from a local butcher, or try our vegetarian cooked breakfast. Prefer something lighter? Go for smashed avocado with poached egg on toast.

At lunch, choose from a tempting selection to suit every appetite. Thick-cut sandwiches, sirloin steak, homemade pies, vegan burgers and indulgent desserts.

Dinner is a relaxed affair in our refurbished dining room with original Georgian features and thick Dartmoor stone walls. Begin with goat’s cheese brûlée, then enjoy seared venison loin with celeriac purée and blackberry reduction, or a classic steak and ale pie. Finish with peach tarte tatin or a dark chocolate délice.